Sunday, December 8, 2013

Cheesy Biscuits

You know those biscuits at Red Lobster? The cheesy ones that melt in your mouth? Have you ever wondered how to make them yourself? Well if you have, I've got just the recipe for you--the secret to those tasty, cheesy, warm Red Lobster-esque biscuits!

What you'll need:
2 cups Bisquick mix
1 cup shredded cheddar cheese
2/3 cup milk
2 Tbsp butter
1 tsp garlic

Preheat the oven to 425 degrees F. Mix Bisquick and shredded cheese in a medium bowl. Add milk. Mixture will begin to form a ball of dough. Form into large spoonfuls on a greased cooking sheet. Cook at 425 degrees F for 10 minutes. Remove from oven. 

Then, melt butter in microwave (it'll take approx. 15 seconds). Mix in the garlic. Brush onto the biscuits after they've been removed from the oven. Enjoy!

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